Tros de Clos, elegant nose, a very exclusively wine.

Red wine, 100%  Carignan . Oldest vineyard of the Clos del Portal farm, located in the town of El Lloar, with northwest orientation worked exclusively by hand, with organic farming certificate. Oldest vineyard in the Clos del Portal farm, located in the town of El Lloar, with northwest orientation worked exclusively by hand, certified organic farming….

Ximénez-Spínola Exceptional Harvest, a PX intense, with exceptional aromas.

White wine 100% Pedro Ximénez. D.O. Jerez y Manzanilla. This wine is born from the over-ripening in the vine 21 days after the usual harvesting, which means that the grapes that remain uncut in their dates of maximum concentration of water, will evaporate, acquiring natural degree and sweetness, without get to concentrate on extreme. The…

Tindu, a dream of Monastrell come true.

100% Monastrell, dry land and barrel aging, with ecological certification. We are facing a Monastrell of dry land  from a vineyard located between the towns of Cehegín and Bullas, next to the Quípar river. Globet trained and dry land. Limestone calcareous soil with zones of stones rides. Manual harvest at the end of September from…

Alegre y Valgañón White 2016, complexity and volume in a white.

White wine (90% Viura, 10% White Grenache) D.O. Rioja Complexity and volume in a white that is elaborated slowly and carefully and reminiscent of the great Rioja whites of yesteryear. Organic viticulture, stepped, a part of raspón, small yields and a year in barrels for a Viura and Garnacha of the towns of the towns…

Palacio Quemado “La Zarcita” 2016, a very gastronomic, floral red.

Red Wine IGP Extremadura, (Grenache, Syrah and a selection of other well-adapted varieties) This wine takes its name from the stream that crosses Palacio Quemado. It is an estate wine that represents the best of Alentejo Extremadura, known as La Raya wines. It is the reflection of the terroir of the farm and is made…

Valenciso Blanco 2016, will fall in love with lovers of great white wines.

White wine (70% Viura, 30% Garnacha blanca) D.O. Rioja. The white Garnacha and the months spent in barrels give it subtle wooden aromas, respectful with the fruity character of the variety. The result is a very balanced wine, which displays citrus and bakery aromas. It is unctuous, enveloping, long and fresh. Pure elegance and strength,…

Kimera 2015, intense aromas and fruity.

Red Wine 100% Garnacha, D.O. Navarra Kimera began to be forged between two crazy friends for wine: Luis Moya and Gonzalo Celayeta. The idea of both was to put in a bottle of wine what they consider their flag: the Garnacha, and reflect the nuances of the vineyard of San Martin de Unx. They did…

A merced del Bierzo “ElCanto 2015”, Weight in mouth, freshness and spicy.

Red Wine 100% Mencía, grapes from the El Canto plot.  D.O. Bierzo. The plot is located in the town of San Lorenzo. Vineyards located at an altitude of 400 meters above sea level. Organic viticulture Vintage Manual made the first week of September. 100% without de-stemming, trodden on foot. Fermentation in clay amphoras. Gentle maceration and in…

1/15 Amontillado Gaspar Florido, simply awesome. A jewel from Jerez.

Sherry Wine. 100% Palomino from the vineyards of upper Jerez.  35 – 40 years old average age. Aged in 600 liters of American oak. Comes from the old  Casks “Soleras” of Gaspar Florido Cellar. A part of the history of Jerez recovered by Bodegas Alonso. This wine is simply awesome. It was recently launched together with an…