Alegre y Valgañón White 2016, complexity and volume in a white.

White wine (90% Viura, 10% White Grenache) D.O. Rioja Complexity and volume in a white that is elaborated slowly and carefully and reminiscent of the great Rioja whites of yesteryear. Organic viticulture, stepped, a part of raspón, small yields and a year in barrels for a Viura and Garnacha of the towns of the towns…

Palacio Quemado “La Zarcita” 2016, a very gastronomic, floral red.

Red Wine IGP Extremadura, (Grenache, Syrah and a selection of other well-adapted varieties) This wine takes its name from the stream that crosses Palacio Quemado. It is an estate wine that represents the best of Alentejo Extremadura, known as La Raya wines. It is the reflection of the terroir of the farm and is made…

Valenciso Blanco 2016, will fall in love with lovers of great white wines.

White wine (70% Viura, 30% Garnacha blanca) D.O. Rioja. The white Garnacha and the months spent in barrels give it subtle wooden aromas, respectful with the fruity character of the variety. The result is a very balanced wine, which displays citrus and bakery aromas. It is unctuous, enveloping, long and fresh. Pure elegance and strength,…

Kimera 2015, intense aromas and fruity.

Red Wine 100% Garnacha, D.O. Navarra Kimera began to be forged between two crazy friends for wine: Luis Moya and Gonzalo Celayeta. The idea of both was to put in a bottle of wine what they consider their flag: the Garnacha, and reflect the nuances of the vineyard of San Martin de Unx. They did…

A merced del Bierzo “ElCanto 2015”, Weight in mouth, freshness and spicy.

Red Wine 100% Mencía, grapes from the El Canto plot.  D.O. Bierzo. The plot is located in the town of San Lorenzo. Vineyards located at an altitude of 400 meters above sea level. Organic viticulture Vintage Manual made the first week of September. 100% without de-stemming, trodden on foot. Fermentation in clay amphoras. Gentle maceration and in…

1/15 Amontillado Gaspar Florido, simply awesome. A jewel from Jerez.

Sherry Wine. 100% Palomino from the vineyards of upper Jerez.  35 – 40 years old average age. Aged in 600 liters of American oak. Comes from the old  Casks “Soleras” of Gaspar Florido Cellar. A part of the history of Jerez recovered by Bodegas Alonso. This wine is simply awesome. It was recently launched together with an…

Albamar O Esteiro 2015, a wine with a lot of sanity and very drinkable.

Red Wine (33% Espadeiro, 33% Caíño, 33% Mencía) D.O Rías Baixas Strains loose distributed in plots of different vintners. Some of them, Xurxo Alba, harvest them and others decide to take the grapes to the winery themselves. O Esteiro is the result of the mixture of the three varieties that make up this trilogy of…

La Multa El Recurso “Old Vine” 2013, is a wine easy to drink and a demand for a variety, the Provechón.

Red Wine produced with the varieties Garnacha, Mazuelo, Tempranillo, Provechón (Bobal) The vineyards are located in the Valle del Ribota, at a height between 600 and 800 m. Manual harvesting, pressing and destemming. Fermentation at controlled temperature of 28º for 7 days with pumping to achieve the highest tannin extraction. Short maceration Pressing the skins. Malolactic…

Artadi Joven 2017, a wine full of personality.

Red Wine, (90% Tempranillo, 10% Viura)   Clinging to the tradition of their area, in Artadi they make their young red wine from the fermentation of clusters and whole grapes. A wine full of personality in which youth, naturalness and great fruit load are the most remarkable characteristics. As a curiosity, a small percentage of…

Ojo de Gallo 2016. A very pleasant surprise that you have to try.

White Wine, 100% Palomino Fino of “Pago Marchando Alto”, Vino de España. Second vintage of a wine originated in a charismatic vineyard that illuminates treasures: Macharnudo Alto, the most recognized payment in Jerez. Eye of a rooster represents the unique values of albariza and Palomino. It is a base wine, jovial and fragrant, that contradicts…