Pago de los Abuelos Godello Barreiros, Fresh wine and ripe fruit.

White wine made with 100% Godello, from the Barreiros vineyard. Oceanic climate with Mediterranean trends. The vineyard, planted since 1890, is located 430 m above sea level on slate soil. This wine expresses the typicality of the old Godello clones. Fresh wine, ripe fruit.Cold maceration for 4 hours, static racking and fermentation in 600l French…

Pandora, flashes and emotions of an authentic Verdejo.

White wine 100% Verdejo. D.O. Rueda. Pandora arises from dreams, illusion, friendship, respect for the land, the vineyard, the soul of wine. Three friends, Luis Miguel Martín, Santiago Dominguez and Julio Sotelo, who come together to fulfill her dream: to share emotions through her wine. The vineyard is distributed along several plots in the municipal…

TIVO, A new wine born…

White wine I.G.P Cádiz 100% Rey grape variety. The grapes come from the Finca Matalián, vineyards located in Chiclana de la Frontera, 8 kilometers from the Bay of Cádiz. Altitude of 96 meters above sea level. 20 hectares of vineyard on a spectacular white albariza soil. Dry white belonging to the protected geographical indication of…

Bruma “Las Encebras”2018, the hidden expressiveness of airén variety.

Jumilla aged white wine, 100% airén from a vineyard over 30 years old in poor soils with low yield. Manual harvest, carried out at the beginning of September. After fermentation, it is put together in 20-liter glass demijohns where it spends 7 months without stirring. The result is an “orange” wine, where the skins give…

Ás de Mirabrás. Another huge common wine.

Wine from Cádiz, made with the white variety Palomino Fino, (100%) In the cellar, the must ferments in stainless steel tanks, where it also rests, after the harvest, to clarify naturally. After a short break, it is bottled in Jerez, claiming the marked character of the white soils of the famous region of Cádiz. We…

Xarel-lo Pairal, An amazing Xarel·lo.

White wine 100% Xarel-lo, D.O. Penedés. An amazing Xarel·lo. Born from the happy coincidence of experiencing the traditional aging in chestnut barrels with the grapes of very old vines grown in an exceptional terroir. Grape from old strains of xarel·lo over 65 years old collected by hand. Fermented in chestnut oaks for 4 months without adding…

Vidonia 2016, Canary Islands in their pure form.

White Wine,  (100% Listán Blanco). Under the name of Vidonia, the wines of Tenerife made in the north of the island and produced with minority white varieties were known in the 17th century. The best plots of Listán Blanco del Paraje Las Suertes are the basis of this white, the most complex, deep and elegant of…

Ximénez-Spínola Exceptional Harvest, a PX intense, with exceptional aromas.

White wine 100% Pedro Ximénez. D.O. Jerez y Manzanilla. This wine is born from the over-ripening in the vine 21 days after the usual harvesting, which means that the grapes that remain uncut in their dates of maximum concentration of water, will evaporate, acquiring natural degree and sweetness, without get to concentrate on extreme. The…

Valenciso Blanco 2016, will fall in love with lovers of great white wines.

White wine (70% Viura, 30% Garnacha blanca) D.O. Rioja. The white Garnacha and the months spent in barrels give it subtle wooden aromas, respectful with the fruity character of the variety. The result is a very balanced wine, which displays citrus and bakery aromas. It is unctuous, enveloping, long and fresh. Pure elegance and strength,…